Peacock’s Fan is an independently owned and operated winery with a fierce commitment to making the best wines we can from family vineyards. We don’t take ourselves as seriously as we take our wines, but agree with Elena, all you need to know about wine is, the best wine is the wine you like.
Tasting Notes
An extraordinary Pinot Noir from the Adelaide Hills, whole bunches (stems and all) open fermented basket pressed, unfiltered, unfined and hand-bottled from a single site of free draining quartz laden north-facing vines that cannot be poached by describing their location on this note. We think this wine will cellar well but is so delicious now any argument for delayed gratification is almost academic.
